
Making Sustainable Delicious
Through regenerative agriculture, improvements in soil health, sustainable packaging, renewable electricity and a focus on animal and social welfare, General Mills is targeting to reduce their greenhouse gas emissions by 30% by 2030 and achieve net zero greenhouse gas emissions by 2050. Discover and learn more about some of the General Mills brands making these climate goals a reality below.
Organic for Everybunny
Made with real, USDA organic ingredients sourced from regenerative agriculture farms, Annie’s products offer a high-quality breakfast, dinner or snack that everybunny in the family will love.


The Secret’s In the Sauce
Always organic, Muir Glen tomatoes are sun-kissed and vine-ripened on organic farms in California. Harvested at peak season, these sweet and juicy tomatoes have no added sugar and are perfect for all your cooking needs.

Clean Eating with Simple Ingredients
Inspired by crave-worthy treats, Lärabar is crafting healthy, on-the-go bars made with Fair Trade Certified™ chocolate and real fruits and nuts for a delicious vegan, dairy-free and gluten-free snack.


Start the day with a smart change
Good for you and the planet, Cascadian Farms crafts their wholesome products with certified organic ingredients from certified organic farms that focus on regenerative agriculture for a tasty and smart start to the day.

Protein-Rich, Carb-Conscious Snacking
Whether your hitting the trails or taking to the road, each gluten-free and paleo-friendly EPIC product is made with healthy, EPIC ingredients from ranchers and fisherman who are doing better for the planet.
